Meat to please you! At the Vegetarian Butcher we’re looking for new ‘meat on the block’ to join us in the biggest food revolution of all times.
On October 4th (world animal day) 2010 Jaap Korteweg, 9th generation farmer and meat lover, founded The Vegetarian Butcher. Together with a devoted team of chefs and scientists he created innovative and sustainable meat successors directly from beans and legumes. Great tasting meat products, perfect imeatations in flavor, texture and juiciness, but without the use of the animal. We sacrifice nothing! This was the start of our mission: to become the biggest butcher in the world.
At our core we are the purpose-driven rebels who want to be the first and the best on the plant-based meat-market. We try to make our mission a reality through Craftmanship, Human(e) Connections, Entrepreneurship, Rebelliousness, Humour, Passion, Optimism, Sustainability and Pioneering.
When Unilever acquired the company at the end of 2018, they joined in on this mission and committed to accelerate the biggest food revolution of all time. Since then the company is scaling-up fast. In this journey we are travelling (and expanding) at the speed of light and therefore we are looking for an operations Leader who has the passion to change the world!
THE MAIN RESPONSIBILITIES OF YOUR ‘CHOP’ TO BE DONE:
Project manage the roll-out of partnerships towards perfect delivery & successful launches
Be the Supply Chain and Operations representative to receive the implementation and approval requirements of QSR (Quick Service Restaurants) partners
Drive costing setup - collect and align inputs for Project P&L
Initiate, develop & manage (international) QSR relationships for APAC region
Lead GLOCAL connection to assure on time, in full launches per market
Coordinate E2E deal-making process managing key project stakeholders to assure a smart and resilient SC (internal & external)
Deliver presentations, pitch decks for key customer interactions
Troubleshooting when issues occur
Manage customer operations assuring reliable supply at all times
KEY REQUIREMENTS FOR THIS 'CHOP':
Proven experience in delivering innovation and/or portfolio renovation projects E2E inhouse and with external partners
Financials Acumen incl network design and costing setup
Experience with different business models
Proven experience in delivering business needs through others
Minimum relevant professional experience in customer management of 3 years is required
Commercial mindset and are strong in customer management
Project management skills in a high pace environment
Good negotiator: able to influence, also in informal decision structures
You have an entrepreneurial “can do” mindset to deliver high growth in a fast-paced environment
You’re not afraid to be hands-on in difficult tasks
You can keep focus, are able to make choices whilst keeping your stakeholders informed
WHAT ARE WE LOOKING FOR IN ALL BUTCHERS:
In essence: you are humble yet rebellious, entrepreneurial, energetic and fun!
Teamwork, easily connecting with others and effective cross-functional collaborator
Analytical, critical & structured thinker
Good communication skills (written & verbal) and being fluent in English
Ability to work in a multi-functional, multi-cultural environment
You embrace change, are curious, learn rapidly and easily adapt your ways of working.
Good stamina, stress-management and self-care discipline; you love a challenge and enjoy riding this dynamic roller-coaster we call The Vegetarian Butcher
You understand and live our mission fully; when you’re on the job, you are a Vegetarian Butcher!
Vielfalt ist Teil unserer Kultur!
Wir arbeiten stets daran, dass Du Dich bei uns respektiert und sicher fühlst und jeden Tag Dein authentisches Selbst einbringen kannst - unabhängig von Geschlecht, Alter, Herkunft, körperlicher Einschränkungen oder sexueller Orientierung.
Wir sind für Dich da, wenn Du aufgrund körperlicher Einschränkungen Unterstützung während des Bewerbungsprozesses brauchst.
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